CARDI signs Host Country Agreement with The Bahamas
On December 9, 2019, CARDI’s Executive Director, Barton Clarke paid a courtesy call to the Ministry of Foreign Affairs to sign the Host Country Agreement (HCA) between CARDI and the Bahamas. The Honourable Marvin H Dames, Acting Minister of Foreign Affairs signed on behalf of the government of The Bahamas.
The HCA follows the Instrument of Accession which was signed on…Read more
WHAT WE DO
Key deliverables under those strategic programmes will enable the Institute to contribute, in the short term, to increases in food supply to the region, and in the medium term, to the stability of the agricultural sector, food and nutrition security and reduction in hunger and poverty. Such successes will, in time, enable CARDI to assist the sector in becoming a signiﬁcant driver to the sustainable development agenda of the region.
- Sinha A and Petersen J. 2011. Caribbean hot pepper production and post harvest manual.
- Hosein A, Paul C, Roach-Benn C, Borely J, Blair Thomas M, Fearon A. 2013. The Small Ruminant Industry in CARICOM countries with particular reference to Jamaica and Trinidad & Tobago.