March 2014: Key Elements for Improving Small Ruminant Productivity in Trinidad and Tobago, Modules 4&5

March 2014

Key Elements for Improving Small Ruminant Productivity in Trinidad and Tobago:

– Module 4 Value addition

– Module 5 Food safety management systems

The course is one of the activities of the CARDI/ Common Fund for Commodities / Caribbean Development Bank / Governments of Trinidad and Tobago and Jamaica “Diversification of the Caribbean Livestock Sector through the Production of Small Ruminants” project

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