18 Jan to 3 Feb 2022: FAO Pesticide Registration Toolkit Online regional training for Caribbean national authorities on specific pesticide assessment methods

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18 January 2022: Introduction on pesticides and food safety; Establishment of Maximum Residue Limits (MRL); Dietary risk assessment – methods

 

20 January 2022 Dietary risk assessment – methods (cont’d); Options for dietary risk assessment in the Caribbean Region

 

25 January 2022 Introduction on registration of bioprotectants

 

27 January 2022 Evaluation and registration of microbial pest control agents

 

1 February 2022 Importance of pollination for agricultural production and biodiversity; Pollinators in the Caribbean Region; Pollinator risk assessment – methods

 

3 February 2022 Pollinator risk assessment – methods (cont’d); Options for pollinator risk assessment in the Caribbean Region

 

 

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