The Pilot Programme for Climate Resilience (PPCR Project) and CARDI hosted a Climate-Smart Agriculture Webinar, focusing on Climate-Smart Agriculture Compliance (C-SAC). The webinar series took place every Tuesday and Wednesday for five consecutive weeks starting on Tuesday, July 20, 2021, at 10:00 am (EST).
Playlist
https://www.youtube.com/watch?v=a--TCj9DIw4&list=PLgl-sb9m9hswWNuTwIiOv3P3hLdwFgEJk
For presentations and videos please click on links
- Introduction to Climate-Smart Agriculture Webinar, 20-21 July 2021. PPCR Project / CARDI Climate-Smart Agriculture Webinar Series
- Soil and Water Management. Irrigation Management Webinar, 27-28 July 2021. PPCR Project / CARDI Climate-Smart Agriculture Webinar Series
- Root and Tuber Crops Webinar, 3 August 2021. PPCR Project / CARDI Climate-Smart Agriculture Webinar Series
- Vegetables Open Field and Protected Agricultural Systems Webinar, 4 August 2021. PPCR Project / CARDI Climate-Smart Agriculture Webinar Series
- Hot Pepper – Harvesting & Production Webinar, 10 August 2021. PPCR Project / CARDI Climate-Smart Agriculture Webinar Series
- Integrated Pest Management Webinar, 11 August 2021. PPCR Project / CARDI Climate-Smart Agriculture Webinar Series
- Post-Harvest Production Technology. Risk Management Webinar, 17 August 2021. PPCR Project / CARDI Climate-Smart Agriculture Webinar Series
- Livestock Webinar, 18 August 2021. PPCR Project / CARDI Climate-Smart Agriculture Webinar Series
- PPCR Project / CARDI Climate-Smart Agriculture Webinar Series Closing session, 18 August 2021
Protected Agriculture
Greenhouse production in the Caribbean: Getting it Right
Seminar was held on Thursday 2 October 2025, at the Caribbean Week of Agriculture (CWA) 2025, St Kitts and Nevis, 29 September - 3 October 2025
More Resources
Saint Lucia − advancing the use of information and communication technology solutions for climate-smart agricultural practices, case study submitted by Andrea K. Veira, crop scientist, CARDI Saint Lucia IN FAO. 2021. Climate-smart agriculture case studies 2021 – Projects from around the world. Rome. pp.77-79
http://www.fao.org/3/cb5359en/cb5359en.pdf
The project was implemented by the Caribbean Agricultural Research and Development Institute (CARDI) between January and December 2019, with funds provided by the Japan-Caribbean Community (CARICOM) Friendship and Cooperation Fund. It was supported by Saint Lucia’s Ministry of Agriculture, Fisheries, Physical Planning, Natural Resources and Cooperatives. The project supports the Ministry’s Seven Crop Project for import substitution.
