Technical Publications

Hot pepper production manual for Trinidad and Tobago: an output of the CARDI project Improving the hot pepper industry of Trinidad and Tobago.

Hot pepper production manual for Trinidad and Tobago: an output of the CARDI project Improving the hot pepper industry of Trinidad and Tobago. — Cover

Abstract

Adams H, Umaharan P, Brathwaite R and Mohammed K. 2007, Reprinted 2011. Hot pepper production manual for Trinidad and Tobago: an output of the CARDI project “Improving the hot pepper industry of Trinidad and Tobago. St. Augustine, Trinidad and Tobago: Caribbean Agricultural Research and Development Institute. PSC #: TT/001/06 Contents: Planning production. Choice of varieties. Field and soil pre

Download PDF
Year of Publication 2007
Category Technical Publications
Date Added November 2018
Downloads 689
Tags
Hot Pepper hot peppers

Related Publications

Descriptors for the hot pepper variety: Moruga Red
2010 | Technical Publications

Descriptors for the hot pepper variety: Moruga Red

Adams H, Ramtahal N and Seebaran N. 2010. Descriptors for the hot pepper variety: Moruga Red. St. Augustine, Trinidad and Tobago: Caribbean Agricultural Research and Development Institute. PSC #: TT/001/11

Sargassum Seaweed and its use in crop and livestock production: possible agri-business opportunities.
2015 | Technical Publications

Sargassum Seaweed and its use in crop and livestock production: possible agri-business opportunities.

Sargassum Seaweed and its use in crop and livestock production: possible agri-business opportunities. CARDI Policy Brief issue 1, September 2015

Growing and handling dry bulb onion in the Caribbean. SECTION 1
1994 | Technical Publications

Growing and handling dry bulb onion in the Caribbean. SECTION 1

Chandler F. 1994. Growing and handling dry bulb onion in the Caribbean. CARDI Technical bulletin 25. Section 1